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                                    PDG324WWW.PDGSUPPLIES.COMSMALL KITCHEN EQUIPMENT | PETITS APPAREILSFOODSERVICE EQUIPMENT | EQUIPEMENT DE CUISINE%u201cHFE%u201d VACUUM MACHINE 16 1/2%u201d / 42CM SEALMACHINE SOUS-VIDE, BARRE DE SOUDURE 42CMDimensions outside: 21 x 23 1/4 x 18 1/8%u201d / 53 x 59 x 46cm.Cycle 20-30 seconds. %u201cBush%u201d vacuum pump: 16 m3/hr.Machine is equipped with gas-flush. POWER 540558 220V 50-60HZVACUUM BAGS FOR PROFESSIONAL VACUUM MACHINESSACS POUR MACHINES SOUS-VIDE PROFESSIONNELLESOur vacuum bags are food safe and aseptic.Their tubular design guarantees the highest quality and strength. INCH CM MICRON QTY CS 540512 6 X 8 15 X 20 75 1000 540513 8 X 8 20 X 20 90 1000 540514 8 X 10 20 X 25 90 1000 540516 8 X 12 20 X 30 90 1000 540518 10 X 13 25 X 34 90 1000 540520 12 X 16 30 X 40 90 1000 540522 16 X 20 40 X 50 90 500VACUUM COOKING BAGSSACS POUR CUISSON SOUS-VIDEOur vacuum cooking bags withstand temperatures up to 120C / 248F. INCH CM MICRON QTY CS 540523 6 X 8 15 X 20 75 1000SOUS VIDE COOKINGSOUS VIDE CIRCULATOR %u201cPOLY SCIENCE%u201dCUISEUR SOUS VIDE %u201cPOLY SCIENCE%u201dThe HydroPro%u2122 Plus initiates a new generation of professional sous vide immersion circulators. It has a digital needle probe that displays the core temperature of the food in real-time, enabling delta cooking.Maximum cooking temperature 90C /194 F. INCH CM POWER 341518 7 X 14 5/8 17 3/4 X 37 110V 60HZ 1450WSOUS VIDE CIRCULATOR %u201cSOUS VIDE TOOLS%u201dCUISEUR SOUS VIDE, THERMO PLONGEURThe %u201cIvide Plus Junior%u201d is a high precision sous vide thermal circulator with a 4%u201d / 10 cm high resolution, wifi enabled, touch screen interface.Timer can be set between 1 minute and 99 hours.Best performances up to 47 qrt / 45 ltr.Working temperature 41-210 F / 5%u00b0-99%u00b0C, accuracy 0.07%u00b0C. INCH CM POWER 420229 6 1/4 X 11 1/4 16 X 28.5 220V 50-60HZ 1500W%u201cSOUS VIDE%u201d COOKING SYSTEM, BUDGETSYSTEME %u201cSOUS-VIDE%u201d, INOX, ECONOMIQUESlow, vacuum cooking does not have to be expensive! This %u201csous vide%u201dcooking system is ideal for budget conscious a la carte restaurants.Food is cooked in vacuum sealed bags at precisely controlled temperatures.Working temperature 45-95C / 113-203F, accuracy 0.1C. INCH CM POWER 341510 GN 1/1 24 X 13 X 12 60 X 33 X 30 220V 50-60HZ
                                
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